Tropical Salad Recipe
Make Tropical Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Tropical Fruits
Toppings
Dressing
Method
Preparing the Salad Base
Wash and Prepare Greens
Thoroughly wash the mixed greens under cold water. Pat them dry with a clean towel or use a salad spinner to remove excess water.
Chop Vegetables
Halve the cherry tomatoes and dice the cucumber into small pieces. Add them to a large mixing bowl with the washed mixed greens.
Adding Tropical Fruits
Prepare Tropical Fruits
Dice the pineapple and mango into bite-sized pieces and slice the kiwi. Add these fruits to the bowl with the mixed greens and vegetables.
Adding Toppings
Add Toppings
Sprinkle the sliced almonds and coconut flakes over the salad mixture in the large bowl.
Making the Dressing
Combine Dressing Ingredients
In a small bowl, whisk together the olive oil, lime juice, honey, salt, and black pepper until well combined.
Assembling the Salad
Combine Everything
Pour the dressing over the salad mixture in the large bowl and toss gently until all ingredients are well coated with the dressing.
Serve
Transfer the tropical salad to a serving platter or individual bowls and enjoy immediately.
