Queso Dip Recipe
Make Queso Dip Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Base
Flavorings
Serving
Method
Preparation
- 1
Prepare Cheese Base
In a medium saucepan over low heat, add cream cheese, sharp cheddar cheese, and Monterey Jack cheese. Stir continuously until the cheeses are melted and well combined.
Flavoring
- 2
Add Flavorings
Once the cheese base is melted, add the can of diced tomatoes with green chilies, diced onion, garlic powder, ground cumin, jalapeño pepper (if using), salt, and black pepper. Stir well to combine all ingredients.
Cooking
- 3
Cook the Dip
Continue to cook the mixture over low heat for about 5-7 minutes, stirring occasionally, until everything is heated through and the dip is creamy.
Serving
- 4
Serve
Remove the queso dip from heat and transfer it to a serving bowl. Serve warm with tortilla chips for dipping.
