Macho Burrito Recipe
Flour tortilla filled with rice, beans and your choice of chicken or ground beef. Topped with lettuce, tomatoes, onions, sour cream and guacamole.
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Ingredients
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Tortilla and Filling
Toppings
Method
Preparation of Filling
Assemble the Burrito
- 3
Warm the Tortillas
In a dry skillet, warm each flour tortilla over medium heat for about 30 seconds on each side until pliable.
- 4
Fill the Tortillas
Place about half a cup of the rice and beans mixture in the center of each tortilla. Add a quarter cup of the cooked protein on top.
- 5
Add Toppings
Sprinkle a handful of lettuce, diced tomatoes, and chopped onions over the filling. Add a generous dollop of sour cream and guacamole on top.
Wrap the Burrito
- 6
Fold and Roll
Fold the sides of the tortilla over the filling, then roll it up from the bottom to enclose the filling completely.



