Camarones Huachil Recipe
Fresh shrimp served with red onions, tomatoes, cilantro, cucumbers, and fresh jalapenos smothered with fresh lime juice.
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Ingredients
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Seafood
Vegetables
Condiments
Method
Preparation
- 1
Prepare the Shrimp
Clean and devein the fresh shrimp, removing the shells and tails. Rinse under cold water and pat dry with paper towels.
- 2
- 3
Juice the Limes
Squeeze the limes to obtain fresh lime juice. Measure out 3 tablespoons and set aside.
Mixing
- 4
Combine Ingredients
In a large mixing bowl, combine the cleaned shrimp, chopped red onions, tomatoes, cilantro, cucumbers, and jalapenos.
- 5
Add Lime Juice
Pour the fresh lime juice over the shrimp and vegetable mixture. Toss gently to ensure everything is evenly coated.
