RestaurantsGrub's Bar & GrilleKids Meals Recipe

Kids Meals Recipe

Time1h
Serves4

All come with a drink. Choices include Chicken Nuggets, Hot Dog, Grilled Cheese, Mac & Cheese, Mini Corndogs.

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Ingredients

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Chicken Nuggets

Hot Dog

Grilled Cheese

Mac & Cheese

Mini Corndogs

Method

Chicken Nuggets

1

Prepare Chicken

In a bowl, combine diced chicken with salt and pepper. Mix well.

2

Coat Chicken

Dip the seasoned chicken pieces in the egg, then roll them in breadcrumbs until fully coated.

3

Fry Nuggets

Heat oil in a pan over medium heat. Fry the chicken nuggets for about 5-7 minutes or until golden brown and cooked through.

Hot Dog

4

Heat Hot Dogs

Boil or grill the hot dog sausages according to package instructions.

5

Assemble

Place each hot dog in a bun and top with ketchup and mustard to taste.

Grilled Cheese

6

Butter Bread

Spread butter on one side of each slice of bread.

7

Assemble Sandwich

Place cheese between two slices of bread with the buttered sides facing out.

8

Grill Sandwich

Heat a skillet over medium heat and cook the sandwich for 3-4 minutes on each side until golden brown and the cheese is melted.

Mac & Cheese

9

Cook Pasta

Boil elbow macaroni in a pot of salted water until al dente. Drain and set aside.

10

Make Cheese Sauce

In a saucepan, melt butter, add milk, and stir in grated cheese until melted and smooth.

11

Combine

Mix the cooked macaroni with the cheese sauce until well coated. Serve warm.

Mini Corndogs

12

Prepare Batter

In a bowl, mix cornmeal, flour, baking powder, sugar, and milk until a smooth batter forms.

13

Coat Mini Hot Dogs

Insert a stick into each mini hot dog, then dip into the batter until fully coated.

14

Fry Corndogs

Heat oil in a deep fryer or pot. Fry the corndogs until golden brown, about 3-5 minutes. Drain on paper towels.

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