Jul 17 2026
RestaurantsGRUB DurhamSavory Veggie Quiche Recipe

Savory Veggie Quiche Recipe

Inspired by GRUB Durham
Time1h
Serves6

w/ Butternut Squash, Spinach, Mushrooms, Caramelized Onion

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Ingredients

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Quiche Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Vegetables

    In a large skillet, heat olive oil over medium heat. Add sliced onions and cook until caramelized, about 10-15 minutes. Add diced butternut squash and mushrooms, cooking until tender, about 8-10 minutes. Finally, add spinach and cook until wilted. Season with salt, pepper, and nutmeg.

  2. 2

    Prepare the Filling

    In a medium bowl, whisk together eggs and milk. Stir in the shredded cheese and the sautéed vegetable mixture. Mix well to combine.

  3. 3

    Assemble the Quiche

    Preheat the oven to 375°F (190°C). Place the pie crust into a 9-inch pie dish. Pour the vegetable and egg mixture into the crust, spreading evenly.

  4. 4

    Bake

    Bake in the preheated oven for 35-40 minutes, or until the quiche is set and the top is golden brown. Allow to cool for 10 minutes before slicing.

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