Mama's Cranberry, Pecan & Orange Relish Recipe

Directions

1. 1

   Prepare the Ingredients

   Rinse the fresh cranberries under cold water and remove any stems or blemished berries. Chop the pecans and zest the orange.

2. 2

   Cook the Cranberries

   In a medium saucepan, combine the cranberries, water, sugar, salt, and cinnamon. Bring the mixture to a boil over medium heat.

3. 3

   Add Orange Flavor

   Once boiling, reduce the heat to low and add the orange juice and zest. Stir well and let simmer for about 10-15 minutes, or until the cranberries burst and the mixture thickens.

4. 4

   Add Pecans

   Stir in the chopped pecans and cook for an additional 5 minutes, allowing the flavors to meld together.

5. 5

   Cool and Serve

   Remove from heat and let the relish cool to room temperature. Transfer to a serving dish or jar and refrigerate until ready to serve.