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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Season the Chicken
In a bowl, mix olive oil, garlic powder, salt, black pepper, and dried oregano. Coat the chicken breasts with the mixture.
- 3
Arrange in Baking Dish
In a large baking dish, place the seasoned chicken breasts in the center. Surround them with the potatoes, carrots, and green beans. Dot the vegetables with butter.
- 4
Bake
Cover the baking dish with aluminum foil and bake for 30 minutes. Remove the foil and bake for an additional 15-20 minutes, or until the chicken is cooked through and the vegetables are tender.
- 5
Serve
Remove from the oven, let it rest for a few minutes, and then serve hot to your hungry folks!