Carol's Chopper Recipe
Mixed Greens, Bacon, Candied Walnuts, Cheddar Cheese, Asiago
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Bacon
Cook the bacon slices in a skillet over medium heat until crispy. Remove and drain on paper towels, then chop into bite-sized pieces.
- 2
Mix the Greens
In a large salad bowl, add the mixed greens as the base.
- 3
Add Toppings
Top the greens with the chopped bacon, candied walnuts, shredded cheddar cheese, and grated Asiago cheese.
- 4
Dress the Salad
Pour your choice of salad dressing over the top and toss gently to combine all ingredients.
- 5
Serve
Serve immediately as a fresh and delicious salad.