Brunswick Stew Recipe
Make Brunswick Stew Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Base
In a large pot, heat a tablespoon of oil over medium heat. Add the onion and garlic, cooking until softened.
- 2
Combine Ingredients
Stir in the shredded chicken, sliced sausage, potatoes, corn, green beans, tomato sauce, and vegetable broth.
- 3
Season the Stew
Add Worcestershire sauce, salt, black pepper, and hot sauce to taste. Stir well to combine all ingredients.
- 4
Simmer
Bring the stew to a boil, then reduce heat to low and let it simmer for about 30-40 minutes, or until the potatoes are tender.
- 5
Serve
Taste and adjust seasoning if necessary. Serve hot with crusty bread or cornbread.