Avocado Toast Recipe

Inspired by GRUB Durham

Time15m

Serves1

Smashed avocado on whole grain toast topped with chili flakes.

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Ingredients

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1
Toast the Bread
Toast the whole grain bread slices until they are golden brown and crispy.
2
Prepare the Avocado
Cut the ripe avocado in half, remove the pit, and scoop the flesh into a bowl.
3
Mash the Avocado
Add lemon juice, salt, and a drizzle of olive oil to the avocado. Mash it with a fork until it reaches your desired consistency.
4
Assemble the Toast
Spread the smashed avocado evenly over the toasted bread slices.
5
Add Toppings
Sprinkle chili flakes on top of the avocado toast to taste.