Haystack* Recipe
Make Haystack* Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Haystack Ingredients
Method
Haystack Directions
- 1
Melt the Chocolate and Butterscotch
In a saucepan over low heat, melt the chocolate chips, butterscotch chips, and peanut butter together. Stir frequently until smooth and fully combined.
- 2
Combine with Noodles
Once melted, remove from heat and quickly add the Chinese noodles to the mixture. Gently fold until the noodles are evenly coated.
- 3
Add Marshmallows and Nuts
Stir in the mini marshmallows and chopped nuts (if using) until evenly distributed.
- 4
Form Haystacks
Using a spoon, drop clusters of the mixture onto wax paper or a baking sheet lined with parchment paper. Shape them into haystack forms.
- 5
Chill and Serve
Refrigerate the haystacks for about 30 minutes or until they are set. Serve and enjoy!