Burger Of Champions* Recipe

Cooking Instructions

1. 1

   Prepare the Patties

   In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined, then form into 4 equal patties.

2. 2

   Cook the Patties

   Preheat your grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

3. 3

   Toast the Buns

   While the patties are cooking, you can toast the burger buns on the grill or in a toaster until golden brown.

4. 4

   Assemble the Burgers

   On each toasted bun, layer lettuce, the cooked patty with melted cheese, tomato slices, pickles, ketchup, and mustard to taste. Top with the other half of the bun.

5. 5

   Serve

   Serve immediately and enjoy your Burger of Champions!