Pizza Recipe
Deliciously baked pizza topped with your choice of fresh ingredients, melted cheese, and savory sauce.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pizza Ingredients
Method
Preparation Instructions
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven while preheating.
- 2
Prepare the Dough
Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to a pizza stone or baking sheet lined with parchment paper.
- 3
Add Sauce and Cheese
Spread the pizza sauce evenly over the dough, leaving a small border around the edges. Sprinkle the shredded mozzarella cheese on top.
- 4
Add Toppings
Evenly distribute the pepperoni slices over the cheese. Drizzle with olive oil and season with dried oregano, salt, and black pepper.
- 5
Bake the Pizza
Place the pizza in the oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Garnish and Serve
Remove the pizza from the oven and let it cool for a few minutes. Optionally, garnish with fresh basil leaves before slicing and serving.
