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Ingredients
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Main Ingredients
Fruit Accompaniment
Method
Cooking the Main Meal
- 1
Cook the Bacon
In a large skillet over medium heat, add the bacon slices. Cook for about 5-7 minutes or until crispy, flipping halfway through. Once cooked, transfer to a paper towel-lined plate to drain excess grease.
- 2
- 3
Scramble the Eggs
In the same skillet used for bacon (remove excess grease if necessary), add 1 tablespoon of butter. Pour in the egg mixture and cook over medium-low heat, gently stirring with a spatula until the eggs are fluffy and fully cooked, about 3-5 minutes.
- 4
- 5
Add Cheese (optional)
If desired, sprinkle cheese over the scrambled eggs just before they are finished cooking. Let it melt slightly before serving.
Preparing the Fruit
- 6
Slice the Banana
Peel the banana and slice it into rounds.
- 7
Wash the Berries
Rinse the berries under cold water and pat them dry with a paper towel.
