Barbecue Chicken Pizza Recipe
BARBECUE CHICKEN Sweet Baby Ray’s® Barbecue Sauce, Chicken, Bacon, Red Onion and Fresh Cilantro
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Ingredients
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Pizza Ingredients
Method
Preparation Instructions
- 1
Preheat Oven
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven while it preheats.
- 2
Prepare the Dough
Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer it to a pizza peel or a baking sheet lined with parchment paper.
- 3
Add Sauce and Toppings
Spread the Sweet Baby Ray’s® Barbecue Sauce evenly over the rolled-out pizza dough. Evenly distribute the shredded chicken, crumbled bacon, and sliced red onion on top of the sauce.
- 4
Add Cheese
Sprinkle the shredded mozzarella cheese over the top of the pizza.
- 5
Bake Pizza
Transfer the pizza to the preheated oven (or onto the pizza stone) and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 6
Garnish and Serve
Remove the pizza from the oven, sprinkle chopped fresh cilantro on top, slice, and serve warm.
