Shrimp Recipe
Make Shrimp Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Shrimp
If not already done, peel and devein the shrimp. Rinse them under cold water and pat dry with paper towels.
- 2
Mix the Marinade
In a bowl, combine minced garlic, lemon juice, olive oil, paprika, salt, black pepper, and red pepper flakes (if using). Stir well to combine.
Cooking
- 3
Marinate the Shrimp
Add the shrimp to the marinade, making sure they are well coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 15 minutes.
- 4
Cook the Shrimp
Heat a large skillet over medium-high heat. Once hot, add the marinated shrimp to the skillet in a single layer. Cook for about 2-3 minutes on each side, or until the shrimp are pink and opaque.
- 5
Serve
Remove the shrimp from the skillet and transfer them to a serving platter. Garnish with chopped fresh parsley and serve with lemon wedges on the side.