Pizza Recipe
Make Pizza Recipe in just 1h 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Toppings
Method
Dough Preparation
- 1
- 2
Mix the Dough
In a large mixing bowl, combine flour and salt. Make a well in the center and add the activated yeast mixture and olive oil. Stir until combined.
- 3
Knead the Dough
Transfer the dough onto a floured surface and knead for about 8-10 minutes until smooth and elastic.
- 4
Let it Rise
Place the kneaded dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.
Assembling the Pizza
- 5
Preheat the Oven
Preheat your oven to 475°F (245°C) while the dough is rising.
- 6
Prepare the Pizza Base
Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness. Transfer it to a pizza stone or baking sheet.
- 7
Add Sauce and Toppings
Spread tomato sauce evenly over the pizza base. Sprinkle mozzarella cheese, followed by pepperoni, bell pepper, onion, and oregano.
- 8
Bake the Pizza
Drizzle with olive oil and bake in the preheated oven for about 12-15 minutes or until the crust is golden and cheese is bubbling.
- 9
Cool and Slice
Remove the pizza from the oven and let it cool for a few minutes. Slice and serve hot.