Dive into our refreshing Coctel de Jicama, a vibrant medley of crunchy jicama, zesty lime, and a hint of chili, perfectly balanced with fresh cilantro. This invigorating dish is a delightful combination of textures and flavors that awakens the palate, making it the perfect appetizer or light snack for a sun-soaked day.

COCTEL DE JICAMA

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

OLD FASHIONED

Vellamo is the Norwegian 'goddess spirit of water' bringing us a post Ice Age beverage that once covered the Nordic lands. This water gives us a unique experience In this pure mineral water.

Pour 1 liter of pure mineral water into a large pitcher.

Mixing the Water

Add 1 cup of ice cubes to the pitcher to chill the water.

Adding Ice

If desired, add fresh mint leaves, lemon slices, or cucumber slices to enhance the flavor of the water.

Optional Flavors

Pour the Vellamo into glasses and serve immediately, enjoying the refreshing flavors.

Serve Chilled

Pure Mineral Water

Ice Cubes

Fresh Mint Leaves

Lemon Slices

Cucumber Slices

VELLAMO

Taking its name from an ancient Welsh word for 'to be silent,' Tau is specifically designed for outlets such as designer hotels, restaurants, bars and cafes where color may not be appropriate but purity, quality, and elegance are essential.

Created by 2 brothers who swore off alcohol, they found a gap in the German market: no fine waters to toast with if you do not drink. Combines the water of two natural springs.

NEVAS

A slice of antiquity, the Vichy spring in the Catalan area near Girona has hosted Europe’s most famous rulers, conquerors, and health-seekers. The water provides a remarkably high TDS level giving it a creamy texture and slightly sweet taste.

VICHY CATALAN

The mineral springs of Saint Geron in the Auvergne region of France has a long history going back to the Gallo-Roman time. The water emerges at the spring after a 1000 year journey through the rock formation as a natural sparkling.

SAINT GERON

Harvested from Tennessee’s English Mountain Spring, Bling H20 provides a light consistency with a sweet aftertaste. The bottle itself is adorned with Swarovski crystals.

BLING H20

A water of outstanding purity, Three Bays is four times purer than the closest known commercial mineral water brand. This extraordinary water contains 23 out of the 24 minerals essential for good health.

THREE BAYS

Make VELLAMO Recipe in just 10m. Vellamo is the Norwegian 'goddess spirit of water' bringing us a post Ice Age beverage that once covered the Nordic lands. This water gives us a unique experience In this pure mineral water.

Vellamo Recipe

Ingredients

Main Ingredients

Optional Enhancements

Method

Preparation

Mixing the Water

Adding Ice

Optional Flavors

Serving

Serve Chilled

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