Saint Geron Recipe
The mineral springs of Saint Geron in the Auvergne region of France has a long history going back to the Gallo-Roman time. The water emerges at the spring after a 1000 year journey through the rock formation as a natural sparkling.
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Ingredients
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Ingredients for Saint Geron Inspired Sparkling Drink
Method
Instructions for Preparation
- 1
Prepare the Mint
In a glass or pitcher, muddle the fresh mint leaves gently to release their aroma and flavor.
- 2
- 3
Add Ice
Fill the glass or pitcher with ice cubes to chill the mixture.
- 4
Pour the Saint Geron Water
Slowly pour the Saint Geron mineral water over the mint and lemon mixture, allowing it to mix gently.
- 5
Garnish and Serve
Garnish with additional mint leaves if desired, and serve immediately.