Jul 14 2026
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Ingredients
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Mimosa Ingredients
Method
Preparation Instructions
- 1
Chill the Ingredients
Ensure that the champagne or sparkling wine and fresh orange juice are well chilled before preparation.
- 2
Mix the Ingredients
In a large pitcher, combine the chilled orange juice and champagne in a ratio of 1 part juice to 1.5 parts champagne.
- 3
Serve
Pour the mimosa mixture into champagne flutes. Garnish each glass with an orange slice.