Free Dessert Recipe

Inspired by Gravity Taphouse Grille

Time45m

Serves12

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Ingredients

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Dessert Base

2 cups 00 bread flour

1 cup granulated sugar

2 tsp Baking powder

1 tsp Celtic sea salt

2 to taste Eggs

1 cup Milk

1 tsp Watkins vanilla extract

1 cup Butter, melted

Optional Toppings

1/2 cup Chocolate sauce

1 cup Fresh berries

1 cup Whipped cream

Method

Preparation

Preheat the Oven

Preheat your oven to 350°F (175°C).

Mix Dry Ingredients

In a large mixing bowl, combine the flour, sugar, baking powder, and salt.

Add Wet Ingredients

In another bowl, whisk together the eggs, milk, vanilla extract, and melted butter. Pour this mixture into the dry ingredients and stir until just combined.

Bake

Pour the batter into a greased 9x13 inch baking dish and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.

Serving

Serve

Once baked, let it cool slightly. Cut into squares and serve with optional toppings like chocolate sauce, fresh berries, and whipped cream.