Jul 14 2026
Restaurants›Gravity Taphouse Grille›Apple Bruschetta Recipe

Apple Bruschetta Recipe

Inspired by Gravity Taphouse Grille
Time30m
Serves6

Toasted crostini, smoked apple butter, crispy pancetta, brie, caramelized apples, arugula, and thyme infused honey.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Crostini

    Preheat your oven to 400°F (200°C). Arrange crostini on a baking sheet and bake for 5-7 minutes until lightly toasted.

  2. 2

    Cook the Pancetta

    In a skillet over medium heat, cook the pancetta until crispy. Remove from the skillet and let drain on paper towels.

  3. 3

    Caramelize the Apples

    In the same skillet, add butter and sliced apples. Cook over medium heat until the apples are tender and caramelized, about 8-10 minutes. Season with salt and pepper.

  4. 4

    Prepare Thyme Infused Honey

    In a small bowl, mix honey with fresh thyme leaves. Set aside.

  5. 5

    Assemble the Bruschetta

    Spread a layer of smoked apple butter on each crostini. Top with a slice of brie, a piece of crispy pancetta, a spoonful of caramelized apples, and a handful of arugula. Drizzle with thyme infused honey.

  6. 6

    Serve

    Arrange the bruschetta on a serving platter and serve immediately.

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