Served with fiery cocktail sauce and lemon wedges, East and West coast oysters on the half shell, Chilled Ale Steamed mussels on the half shell, Johan Crab claws with mustard dipping sauce.

Colossal Chilled Shrimp Cocktail

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Carefully shuck the oysters and place them on a serving plate with ice.

Preparation

Serve with lemon wedges and hot sauce on the side.

Serving

Fresh oysters

Lemon wedges

Hot sauce

Oysters

Soup Du Jour

Cheesy butternut squash risotto with sauteed spinach and hot honey drizzle.

Seared Sea Scallops

Half Free Range Chicken on top of a jalapeno cheddar waffle with a house made bourbon brown sugar syrup.

Free Range Chicken and Waffles

Topped with mushroom, onion sherry cream sauce.

Beef Skewers

Indulge in our creamy Lobster Mac-n-Cheese, featuring tender chunks of lobster nestled in rich, cheesy pasta for a luxurious twist on a classic comfort dish.

Oysters Recipe

Ingredients

Oysters on the Half Shell

Method

Oysters on the Half Shell

Preparation

Serving

More from Grand Cru