Grilled Salmon Recipe

Directions

1. 1

   Prepare the Salmon

   Preheat the grill to medium-high heat. Rub the salmon filet with olive oil, salt, and black pepper on both sides.

2. 2

   Grill the Salmon

   Place the salmon on the grill, skin side down. Grill for about 6-8 minutes on each side, or until the salmon is cooked through and flakes easily with a fork.

3. 3

   Prepare the Shrimp Scampi Sauce

   In a skillet over medium heat, melt the butter. Add minced garlic and sauté until fragrant, about 1 minute.

4. 4

   Cook the Shrimp

   Add the shrimp to the skillet and cook until they turn pink, about 3-4 minutes. Stir in the red pepper flakes and lemon juice.

5. 5

   Finish the Sauce

   Remove from heat and stir in chopped parsley. Adjust seasoning with salt and pepper as needed.

6. 6

   Serve

   Place the grilled salmon on a plate and top with the spicy shrimp scampi sauce. Enjoy!