RestaurantsGramercy TavernStarters Recipe

Starters Recipe

Inspired by Gramercy Tavern
Time30m
Serves4

Kick off your culinary journey with our exquisite Starters, featuring a delightful array of flavors designed to tantalize your taste buds. Each dish is crafted with the finest ingredients, promising a perfect blend of textures and aromas that will awaken your appetite and set the stage for an unforgettable dining experience.

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Frequently paired with

The best thing to pair and share with Starters

Selected to pour

andre heucq, brut nature | pinot meunier

crisp · dry · bright acidity

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Ingredients

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Starters Ingredients

Method

Starters Preparation

1

Prepare the Tomato Mixture

In a large mixing bowl, combine the halved cherry tomatoes, minced garlic, chopped basil, olive oil, balsamic vinegar, salt, and black pepper. Toss gently to coat all the ingredients well.

2

Let it Marinate

Allow the tomato mixture to sit for about 15 minutes at room temperature, letting the flavors meld together.

3

Toast the Bread

While the tomato mixture is marinating, preheat your oven to 400°F (200°C). Place the slices of crusty bread on a baking sheet and drizzle with a little olive oil. Toast in the oven for about 5-7 minutes until golden brown.

4

Assemble and Serve

Once the bread is toasted, remove it from the oven. Spoon the marinated tomato mixture onto each slice of bread. Top with grated Parmesan cheese. Serve immediately.

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