Ham & Cheese Recipe

Inspired by Goose120

Time20m

Serves2

Ham, mozzarella, chives

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Ingredients

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1
Chop Chives
Finely chop the chives and set aside for later use.
2
Slice Ham and Cheese
If not pre-sliced, slice the ham and mozzarella cheese into even pieces.

3
Layer Ingredients
On a clean cutting board or plate, layer the sliced ham followed by the mozzarella cheese.
4
Add Chives
Sprinkle the chopped chives over the cheese.
5
Season (Optional)
If desired, sprinkle black pepper over the top for added flavor.

6
Heat Olive Oil
In a skillet, heat olive oil over medium heat.
7
Toast Bread (Optional)
If serving with bread, place the slices in the skillet and toast until golden brown on both sides.
8
Melt Cheese (Optional)
If desired, place the layered ham and cheese in the skillet and cover until the cheese is melted and bubbly.

9
Plate the Dish
Serve the ham and cheese on a plate, optionally with toasted bread on the side.
10
Garnish
Garnish with additional chives if desired.