Jul 14 2026
RestaurantsGood EatinsPotato Salad Recipe

Potato Salad Recipe

Inspired by Good Eatins
Time30m
Serves4

Indulge in our creamy Potato Salad, a delightful medley of tender, perfectly boiled potatoes tossed with crisp celery, zesty red onions, and a hint of tangy mustard. Finished with a rich, velvety dressing and a sprinkle of fresh herbs, this classic dish is the perfect accompaniment to any meal or a refreshing standalone treat on warm days.

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Ingredients

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Potato Salad Ingredients

Method

Potato Salad Directions

  1. 1

    Prepare the Potatoes

    Wash and peel the potatoes. Cut them into bite-sized cubes.

  2. 2

    Boil the Potatoes

    Place the potato cubes in a pot of salted water. Bring to a boil and cook until tender, about 10-15 minutes. Drain and let cool.

  3. 3

    Mix the Dressing

    In a large bowl, combine mayonnaise, Dijon mustard, salt, black pepper, and paprika. Mix until smooth.

  4. 4

    Combine Ingredients

    Add the cooled potatoes, diced red onion, celery, and pickles to the dressing. Stir gently to combine.

  5. 5

    Garnish and Serve

    Sprinkle with fresh parsley and serve chilled or at room temperature.

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