Apple Cobbler Recipe
Indulge in our warm Apple Cobbler, featuring tender, spiced apples enveloped in a buttery, flaky crust. Topped with a scoop of creamy vanilla ice cream, this delightful dessert offers a perfect balance of sweetness and comfort, making it an irresistible treat for any occasion.
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Ingredients
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Topping
Method
Assembly and Baking
Assemble the Cobbler
Preheat the oven to 350°F (175°C). Pour the apple mixture into a greased 9x13 inch baking dish. Spread the batter evenly over the apples.
Bake
Bake in the preheated oven for 40-45 minutes, or until the topping is golden brown and a toothpick inserted in the center comes out clean.
