Jul 17 2026
Restaurants›Glenwood Grill & GLENWOOD Grill Annex›Sliced Filet Recipe

Sliced Filet Recipe

Inspired by Glenwood Grill & GLENWOOD Grill Annex
Time1h
Serves2

(GF) grilled rare filet mignon - sweet pea risotto parmesan - veal demi - blue cheese crumbles on the side

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Ingredients

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Blue Cheese Crumbles

Method

Veal Demi

  1. 1

    Prepare the Demi

    In a saucepan, melt the butter over medium heat. Add the diced shallots and sauté until caramelized.

  2. 2

    Reduce the Sauce

    Add the red wine and let it reduce by half. Then add the veal stock and simmer until thickened, about 15-20 minutes. Season with salt and pepper.

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