Home Fries Recipe

Time30m

Serves4

Make Home Fries Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Potatoes
Wash and peel the Russet potatoes. Cut them into small cubes (about 1-inch pieces).
2
Boil the Potatoes
In a large pot, bring water to a boil. Add the cubed potatoes and cook for about 5-7 minutes until just tender. Drain and let cool.
3
Heat the Oil
In a large skillet, heat the olive oil over medium-high heat.
4
Sauté Vegetables
Add the diced onion and bell pepper to the skillet. Sauté for about 5 minutes until softened.
5
Add Potatoes
Add the boiled potatoes to the skillet. Sprinkle with garlic, paprika, salt, and black pepper. Stir to combine.
6
Cook Until Crisp
Cook the mixture for about 10-15 minutes, stirring occasionally, until the potatoes are golden brown and crispy.
7
Serve
Once the home fries are crispy, remove from heat and serve immediately.