Creamed Spinach Recipe
Make Creamed Spinach Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Creamed Spinach Ingredients
Method
Cooking Instructions
- 1
Prepare the Spinach
Wash the spinach thoroughly under cold water. Remove any tough stems and roughly chop the leaves.
- 2
Sauté the Garlic
In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- 3
- 4
Make the Cream Sauce
Lower the heat and pour in the heavy cream. Stir well, then add the grated Parmesan cheese, nutmeg, salt, and black pepper. Cook for another 2-3 minutes until the sauce thickens slightly.
- 5
Serve
Remove from heat and serve warm as a side dish.