Crab Dip Recipe
Crab onion-Gruyère- pepper jack, parmesan
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Ingredients
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Dip Ingredients
Method
Preparation Steps
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Ingredients
In a large mixing bowl, combine crab meat, cream cheese, Gruyère cheese, pepper jack cheese, parmesan cheese, green onions, garlic powder, black pepper, cayenne pepper, salt, lemon juice, and olive oil. Mix until well combined.
- 3
Transfer to Baking Dish
Transfer the mixture to a greased baking dish, spreading it evenly.
- 4
Bake
Bake in the preheated oven for 20-25 minutes, or until the top is golden and bubbly.
- 5
Serve
Remove from the oven and let cool slightly before serving. Serve warm with crackers, bread, or vegetable sticks.