Watermelon Mojito Recipe
Bacardi Superior Rum, Seedless Watermelon, Mint Leaves, Lime
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Watermelon
In a blender, puree the seedless watermelon until smooth. Strain through a fine mesh sieve into a bowl to remove pulp, if desired.
- 2
Muddle the Mint
In a cocktail shaker, add the mint leaves and half of the lime (cut into wedges). Use a muddler or the back of a spoon to gently press down on the mint and lime to release the juices and oils.
- 3
Combine the Ingredients
Add the watermelon puree, Bacardi Superior Rum, and simple syrup to the shaker. Fill the shaker with ice and shake well until chilled.
- 4
Serve
Strain the mixture into a glass filled with ice. Top with club soda and garnish with additional mint leaves and a lime wedge, if desired.
