Jun 08 2026
RestaurantsGirasoleTagliata Di Manzo Recipe

Tagliata Di Manzo Recipe

Inspired by Girasole
Time1h
Serves2

Sliced prime NY strip steak from Creekstone Farms, arugula, parmigiano reggiano, aged balsamic

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Steak

    Season the NY strip steak with salt and black pepper on both sides. Let it sit at room temperature for 30 minutes.

  2. 2

    Cook the Steak

    Heat olive oil in a skillet over medium-high heat. Once hot, add the steak and sear for about 4-5 minutes on each side for medium-rare, or until desired doneness.

  3. 3

    Rest the Steak

    Remove the steak from the skillet and let it rest for 10 minutes before slicing.

  4. 4

    Slice and Serve

    Thinly slice the steak against the grain. On a serving platter, arrange the arugula, top with sliced steak, sprinkle with Parmigiano Reggiano, and drizzle with aged balsamic vinegar.

More from Girasole