Green Apple Martini Recipe
Stoli Vanil, Calvados, Dry Vermouth, Fresh Green Apple Puree
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Green Apple Puree
If you haven't done so already, core and chop fresh green apples, then blend them until smooth to create a puree. Strain if desired for a smoother texture.
- 2
Mix the Ingredients
In a cocktail shaker, combine the Stoli Vanil Vodka, Calvados, Dry Vermouth, and Fresh Green Apple Puree.
- 3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled martini glass.
- 5
Garnish
Garnish the martini with a slice of green apple on the rim of the glass.
