Jul 14 2026
RestaurantsGino's RestaurantBroccoli Recipe

Broccoli Recipe

Inspired by Gino's Restaurant
Time15m
Serves4

Make Broccoli Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Vegetables

Oils and Seasonings

Method

Preparation

  1. 1

    Wash and Cut Broccoli

    Rinse the broccoli head under cold water to remove any dirt or pesticides. Trim the stem and cut the broccoli into florets, ensuring they are roughly the same size for even cooking.

  2. 2

    Prepare Garlic

    Peel the garlic cloves and mince them finely using a knife or a garlic press.

Cooking

  1. 3

    Sauté the Broccoli

    In a large skillet, heat the olive oil over medium heat. Once the oil is hot, add the broccoli florets and sauté for about 5 minutes, stirring occasionally.

  2. 4

    Add Garlic and Seasoning

    Add the minced garlic to the skillet and continue to sauté for another 2-3 minutes until the broccoli is tender but still bright green. Season with salt and pepper.

  3. 5

    Finish with Lemon Juice

    Remove the skillet from heat and drizzle the lemon juice over the broccoli. Toss to combine and serve immediately.

More from Gino's Restaurant