Side Garden Salad Recipe
Mixed greens, cucumbers, grape tomatoes, carrots, choice of dressing.
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Ingredients
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Salad Base
Dressing
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash the mixed greens under cold water and allow them to drain in a salad spinner. Peel the cucumbers (if desired) and slice them into thin rounds. Cut the grape tomatoes in half. Peel the carrots and slice them into thin julienne strips.
- 2
Combine Ingredients
In a large salad bowl, add the mixed greens, sliced cucumbers, halved grape tomatoes, and julienned carrots. Toss gently to combine all the ingredients.
Dressing Preparation
- 3
Make the Dressing
In a small bowl, whisk together the olive oil and balsamic vinegar until well combined. Season with salt and black pepper to taste.
- 4
Dress the Salad
Drizzle the prepared dressing over the salad mixture in the bowl. Toss gently to ensure all the ingredients are coated with the dressing.