Pepperoni Recipe
Pepperoni, mozzarella, Parmesan, marinara.
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Ingredients
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Base Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Slice the pepperoni into thin rounds if not pre-sliced. Grate the mozzarella and Parmesan cheeses if not pre-grated. Set aside.
- 2
Warm the Marinara Sauce
In a small saucepan, heat the marinara sauce over medium heat until it begins to simmer. Stir occasionally to prevent sticking.
Assembly
- 3
Layer the Ingredients
On a serving plate or in a bowl, first spread the warm marinara sauce as the base layer. Then evenly distribute the pepperoni slices over the sauce.
- 4
Add the Cheeses
Sprinkle the grated mozzarella cheese generously over the pepperoni, followed by the grated Parmesan cheese on top.
Serving
- 5
Serve Hot
Serve immediately while the cheese is still melty and warm. Enjoy your pepperoni with marinara dip!