Cauliflower Cake Sandwich Recipe
Hand breaded / balsamic tomato / mixed greens / garlic aioli / feta / brioche bun
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Ingredients
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Cauliflower Cake
Balsamic Tomatoes
Garlic Aioli
Assembly
Method
Cauliflower Cake
- 1
Prepare the Cauliflower
Remove the leaves and stem from the cauliflower. Cut it into florets and steam until tender, about 10 minutes. Let it cool.
- 2
Mash the Cauliflower
Once cooled, place the steamed cauliflower in a large bowl and mash it with a fork until smooth.
- 3
Mix Ingredients
Add breadcrumbs, eggs, parmesan cheese, garlic powder, salt, and black pepper to the mashed cauliflower. Stir until well combined.
- 4
Form Patties
Form the mixture into patties, about 1/2 inch thick.
- 5
Balsamic Tomatoes
Garlic Aioli
- 8
Combine Ingredients
In a small bowl, mix mayonnaise, minced garlic, lemon juice, and salt until smooth.
Assembly
- 9
- 10
Build the Sandwich
Spread garlic aioli on the bottom half of each bun. Layer with mixed greens, a cauliflower cake patty, balsamic tomatoes, and a sprinkle of feta cheese. Top with the other half of the bun.