Caesar Recipe
Romaine, parmesan, grape tomatoes, croutons, creamy parmesan dressing.
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Ingredients
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Salad Base
Dressing
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash the romaine lettuce thoroughly under cold water. Remove any damaged outer leaves, then chop the lettuce into bite-sized pieces.
- 2
Prepare the Grape Tomatoes
Rinse the grape tomatoes under cold water. Slice them in half and set aside.
- 3
Mix the Salad Ingredients
In a large salad bowl, combine the chopped romaine lettuce, halved grape tomatoes, croutons, and 0.5 cup of grated Parmesan cheese.
Dressing Preparation
- 4
Make the Dressing
In a medium bowl, combine 0.5 cup of mayonnaise, 0.25 cup of grated Parmesan cheese, 2 tablespoons of lemon juice, 1 minced garlic clove, 1 teaspoon of Dijon mustard, and 2 tablespoons of olive oil.
- 5
Season the Dressing
Whisk the ingredients together until smooth. Season with salt and black pepper to taste.
Serving
- 6
Combine the Salad and Dressing
Drizzle the creamy Parmesan dressing over the salad and toss gently until all ingredients are well coated.
- 7
Serve
Divide the salad into serving bowls and garnish with additional Parmesan cheese if desired. Enjoy your Caesar Salad!