6 Oz. Filet + Stuffed Shrimp Recipe
Indulge in our succulent 6 oz. filet, perfectly grilled to your liking, paired with our delectable stuffed shrimp. Each shrimp is generously filled with a savory blend of herbs and spices, creating a delightful burst of flavor with every bite. This exquisite combination promises to elevate your dining experience, making it a must-try for seafood and steak lovers alike.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Stuffed Shrimp
In a mixing bowl, combine cream cheese, cooked crab meat, minced garlic, chopped green onions, breadcrumbs, paprika, salt, and black pepper. Mix well until all ingredients are combined.
- 2
Stuff the Shrimp
Carefully peel and devein the shrimp, leaving the tails on. Stuff each shrimp with the crab mixture, pressing gently to secure the filling. Set aside.
- 3
- 4
Cook the Stuffed Shrimp
In the same skillet, add the stuffed shrimp and cook for about 3-4 minutes on each side until they are pink and cooked through.
- 5
Serve
Plate the filet mignon and arrange the stuffed shrimp alongside. Enjoy your delicious meal!
