RestaurantsGIA: Drink.Eat.ListenSpinach & Goat Cheese Recipe

Spinach & Goat Cheese Recipe

Time15m
Serves4

Tomato Sauce

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Ingredients

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Spinach & Goat Cheese Ingredients

Method

Directions for Spinach & Goat Cheese

1

Sauté Spinach

In a large skillet, heat the olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.

2

Add Spinach

Add the fresh spinach to the skillet and cook, stirring frequently, until wilted, about 3-4 minutes.

3

Season

Season the spinach with salt and black pepper, mixing well to combine.

4

Incorporate Goat Cheese

Remove the skillet from heat and crumble the goat cheese over the sautéed spinach. Stir gently to combine.

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