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Ingredients
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Pizza Base
Method
Preparation and Cooking
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface until it reaches a 12-inch diameter. Transfer the dough to a pizza stone or baking sheet.
- 2
Add Marinara Sauce
Spread a generous layer of marinara sauce over the rolled-out pizza dough, leaving a small border around the edges.
- 3
Add Cheese and Pepperoni
Sprinkle the mozzarella cheese evenly over the marinara sauce. Then, layer the aged pepperoni slices on top of the cheese.
- 4
Season and Drizzle
Season with salt and black pepper to taste. Drizzle a tablespoon of olive oil over the toppings.
- 5
Bake the Pizza
Bake in the preheated oven for 12-15 minutes, or until the cheese is bubbling and the crust is golden brown.
- 6
Garnish and Serve
Remove the pizza from the oven, garnish with fresh basil leaves, and let it cool for a minute before slicing. Serve hot and enjoy!
