Name: George's Little Rocks Tuna, Olive, Tomato, Arugula, Capers & Lemon Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 2 cups canned tuna in water; 1 cup black olives, pitted and sliced; 1 cup cherry tomatoes, halved; 2 cups arugula, washed and dried; 2 tablespoons capers, drained; 2 tablespoons lemon juice; 2 tablespoons extra virgin olive oil; 1 teaspoon salt; to taste black pepper

SK MICHELADA

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Savor the bright and zesty flavors of our Tuna, Olive, Tomato, Arugula, Capers & Lemon dish. Fresh, flaky tuna is perfectly paired with briny olives and succulent tomatoes, all atop a bed of peppery arugula. Finished with a sprinkle of capers and a refreshing squeeze of lemon, this dish is a delightful symphony of tastes that will transport your palate to the Mediterranean coast.

In a large bowl, combine the canned tuna, sliced black olives, halved cherry tomatoes, arugula, and capers.

Prepare the Ingredients

In a small bowl, whisk together the lemon juice, extra virgin olive oil, salt, and black pepper until well combined.

Make the Dressing

Pour the dressing over the tuna mixture and gently toss to combine everything evenly.

Combine and Toss

Serve immediately on a platter or individual plates, garnished with additional lemon wedges if desired.

Serve

canned tuna in water

black olives, pitted and sliced

cherry tomatoes, halved

arugula, washed and dried

capers, drained

lemon juice

extra virgin olive oil

salt

black pepper

Tuna, Olive, Tomato, Arugula, Capers & Lemon

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Indulge in our freshly baked Homemade Garlic Focaccia, a golden, airy bread infused with aromatic garlic and herbs. Each bite is perfectly complemented by our rich Parmesan Herb Butter, crafted to melt seamlessly into the warm, soft texture of the focaccia. Ideal for sharing or savoring on your own, this delightful combination is a must-try for bread lovers!

Homemade Garlic Focaccia & Parmesan Herb Butter

Make Tuna, Olive, Tomato, Arugula, Capers & Lemon Recipe in just 15m. Savor the bright and zesty flavors of our Tuna, Olive, Tomato, Arugula, Capers & Lemon dish. Fresh, flaky tuna is perfectly paired with briny olives and succulent tomatoes, all atop a bed of peppery arugula. Finished with a sprinkle of capers and a refreshing squeeze of lemon, this dish is a delightful symphony of tastes that will transport your palate to the Mediterranean coast.

Tuna, Olive, Tomato, Arugula, Capers & Lemon Recipe

Ingredients

Tuna Salad Ingredients

Method

Preparation Instructions

Prepare the Ingredients

Make the Dressing

Combine and Toss

Serve

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