Name: George's Little Rocks Parmesan Buttered Noodles Recipe
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 8 oz Fettuccine noodles; 4 tbs Unsalted butter; 1 cup Parmesan cheese, grated; 2 cloves Garlic, minced; 1 tsp Salt; to taste Black pepper, freshly ground; 2 tbs Fresh parsley, chopped

ITALIAN MARGARITA

Spanish olive oil dip served with warm baguette

SPANISH OIL DIP

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Indulge in our Parmesan Buttered Noodles, a delightful dish featuring perfectly cooked al dente pasta coated in a rich, velvety butter sauce. Each bite is elevated by a generous sprinkle of aged Parmesan, adding a nutty depth and creamy finish. This comforting classic is garnished with fresh herbs, making it the perfect side or satisfying main course for any pasta lover.

In a large pot, bring water to a boil. Add a pinch of salt and cook the fettuccine noodles according to package instructions until al dente. Drain and set aside.

Cook the Noodles

In the same pot, melt the unsalted butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to let it burn.

Make the Butter Sauce

Add the drained noodles to the pot with the garlic butter, tossing to coat the noodles evenly.

Combine Noodles and Sauce

Stir in the grated Parmesan cheese, salt, and freshly ground black pepper. Mix well until the cheese is melted and the noodles are well coated.

Add Cheese and Seasoning

Remove from heat, garnish with chopped fresh parsley, and serve immediately.

Serve

Fettuccine noodles

Unsalted butter

Parmesan cheese, grated

Garlic, minced

Salt

Black pepper, freshly ground

Fresh parsley, chopped

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Make Parmesan Buttered Noodles Recipe in just 20m. Indulge in our Parmesan Buttered Noodles, a delightful dish featuring perfectly cooked al dente pasta coated in a rich, velvety butter sauce. Each bite is elevated by a generous sprinkle of aged Parmesan, adding a nutty depth and creamy finish. This comforting classic is garnished with fresh herbs, making it the perfect side or satisfying main course for any pasta lover.

Parmesan Buttered Noodles Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Cook the Noodles

Make the Butter Sauce

Combine Noodles and Sauce

Add Cheese and Seasoning

Serve

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