Available Daily Until 5pm.Single Burger*, Fries & 16 Oz lawnmower Beer Or Fountain Beverage

Snow Blower Lunch

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Indulge in our perfectly golden, crispy fries, lightly seasoned and served fresh from the fryer. Each bite delivers a satisfying crunch, making them the ideal companion to any meal or a delightful snack on their own. Dip them in your choice of tangy ketchup or creamy aioli for an extra burst of flavor!

Wash and peel the Russet potatoes. Cut them into evenly sized strips (about 1/4 inch thick) to ensure even cooking.

Prepare the Potatoes

Place the cut potato strips in a bowl of cold water and soak for at least 30 minutes. This helps to remove excess starch, resulting in crispier fries.

Soak the Potatoes

In a large pot or deep fryer, heat the vegetable oil to 350°F (175°C). Make sure there is enough oil to submerge the fries completely.

Heat the Oil

After soaking, drain the potatoes and pat them dry with paper towels to remove excess moisture.

Dry the Potatoes

Carefully add the potato strips to the hot oil in batches, ensuring not to overcrowd the pot. Fry for about 5-7 minutes or until golden brown and crispy.

Fry the Potatoes

Remove the fries from the oil using a slotted spoon and let them drain on paper towels. While still hot, season with salt, pepper, garlic powder, and paprika to taste.

Drain and Season

Serve the fries immediately while hot and crispy. Enjoy with your favorite dipping sauce!

Serve

Russet potatoes

Vegetable oil

Salt

Pepper

Garlic powder

Paprika

Fries

Savor the succulent Chicken Paillard, expertly grilled to perfection and served with a vibrant Salsa Verde that bursts with fresh herbs. Accompanied by a warm, fluffy Focaccia, this dish is complemented by a refreshing medley of crisp cucumbers, juicy tomatoes, and peppery arugula. Each bite is a delightful harmony of flavors and textures that will transport your palate to the Mediterranean.

Chicken Paillard, Salsa Verde, Focaccia, Cucumber, Tomato & Arugula

Indulge in a creamy pesto risotto, perfectly infused with aromatic basil and parmesan, served alongside succulent Gulf shrimp scampi that are sautéed to perfection in a garlic and white wine sauce. Complemented by a medley of vibrant roasted summer vegetables, this dish promises a delightful balance of flavors and textures, making every bite a celebration of the season's freshest ingredients.

Pesto Risotto, Gulf Shrimp Scampi & Roasted Summer Vegetables

Indulge in a vibrant medley of flavors with our Roasted Peppers, perfectly complemented by a rich Caponata and a touch of sweet Smoked Tomato Jam. This delightful combination is layered atop creamy Goat Cheese and served on a crispy Socca base, creating a harmonious blend of textures and tastes that will transport your palate to the Mediterranean.

Roasted Peppers, Caponata, Smoked Tomato Jam, Goat Cheese & Socca

Indulge in our succulent meatballs, expertly crafted and simmered in a rich, tangy red sauce that bursts with flavor. Served alongside our warm, homemade focaccia, perfect for dipping and soaking up every last drop of sauce. This comforting dish is a delightful harmony of textures and tastes, sure to satisfy your cravings and warm your soul.

Meatballs, Red Sauce & Homemade Focaccia

Indulge in our Spiced-Fried Quail, a delightful twist on a classic dish. Each tender quail is expertly seasoned and fried to crispy perfection, offering a rich, savory flavor that will tantalize your taste buds. Accompanied by a zesty salsa verde, the dish is elevated with a refreshing burst of freshness. The crunchy radish adds a delightful texture, while the sweet and tangy agrodolce brings a harmonious balance to every bite. A culinary experience that’s both bold and refined!

Spiced-Fried Quail, Salsa Verde, Radish & Agrodolce

Indulge in our freshly baked Homemade Garlic Focaccia, a golden, airy bread infused with aromatic garlic and herbs. Each bite is perfectly complemented by our rich Parmesan Herb Butter, crafted to melt seamlessly into the warm, soft texture of the focaccia. Ideal for sharing or savoring on your own, this delightful combination is a must-try for bread lovers!

Homemade Garlic Focaccia & Parmesan Herb Butter

Make Fries Recipe in just 1h . Indulge in our perfectly golden, crispy fries, lightly seasoned and served fresh from the fryer. Each bite delivers a satisfying crunch, making them the ideal companion to any meal or a delightful snack on their own. Dip them in your choice of tangy ketchup or creamy aioli for an extra burst of flavor!

Fries Recipe

Ingredients

Fries Ingredients

Method

Cooking Directions