Smoked Salmon Recipe
Make Smoked Salmon Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Bagels
Toast the bagels in a toaster or on a grill until they are golden brown and crispy on the outside.
- 2
Prepare the Cream Cheese Spread
In a bowl, mix the cream cheese with a tablespoon of olive oil until smooth and creamy. Season with salt and black pepper to taste.
- 3
Prepare the Red Onion
Slice the red onion thinly and set aside.
- 4
Assemble the Dish
Spread a generous amount of the cream cheese mixture on each half of the toasted bagels. Top with slices of smoked salmon, a few capers, and slices of red onion.
- 5
Garnish
Sprinkle fresh dill over the top and squeeze a bit of lemon juice on each bagel half for added flavor.
- 6
Serve
Serve immediately and enjoy your smoked salmon bagels!