Seasoned Fried Beef Recipe
Locally-sourced, pasture-fed beef from Peterson Craftsman Meats. Served with a side of beef jeow (contains seafood).
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Ingredients
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Seasoned Fried Beef Ingredients
Method
Cooking Directions
- 1
Prepare the Beef
Cut the pasture-fed beef into thin strips or cubes, depending on your preference.
- 2
Season the Beef
In a bowl, combine the garlic powder, onion powder, black pepper, salt, and paprika. Add the beef pieces and mix well to coat.
- 3
Heat the Oil
In a large skillet, heat the olive oil over medium-high heat until shimmering.
- 4
Fry the Beef
Add the seasoned beef to the skillet in a single layer. Cook for about 2-3 minutes on each side or until browned and cooked to your desired doneness.
- 5
Serve
Remove from heat and serve hot with a side of beef jeow.
