Habanero Wings Recipe
Wings tossed in our habanero sauce, garnished with cilantro, scallions, onions, and red bell pepper.
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Ingredients
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Wings
Method
Preparation
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings and pat them dry with a paper towel. In a large bowl, season the wings with salt and black pepper.
- 2
Bake the Wings
Place the seasoned wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until crispy and cooked through.
- 3
Toss in Habanero Sauce
Once the wings are done baking, transfer them to a large bowl. Pour the habanero sauce over the wings and toss until fully coated.
- 4
Garnish and Serve
Transfer the sauced wings to a serving platter. Top with chopped cilantro, sliced scallions, diced onion, and diced red bell pepper. Serve immediately.
